For the banana-apple porridge, peel and core the apples, cut them into small pieces and boil them with a little water until soft.
Mash together with the 2 bananas.
Preparation Tip:
The banana-apple porridge stores well in the refrigerator.
Servings: 3.0 (servings)
For the banana-apple porridge, peel and core the apples, cut them into small pieces and boil them with a little water until soft.
Mash together with the 2 bananas.
Preparation Tip:
The banana-apple porridge stores well in the refrigerator.