Place salmon fillets skin side down on a perforated baking tray lined with baking paper. Spread chili, grated ginger, lemongrass on the salmon fillets, place spring onion on the tray as well. Drizzle with peanut oil and sprinkle with sea salt and ground pepper. Steam in steamer at 100% steam for 8 minutes.
For the blueberry topping cake, first prepare the Oreo base. For the Oreo base, place the cookies in a freezer bag and crumble with a rolling pin. Mix melted butter with cookie crumbs and spread evenly into a cake pan lined with baking paper – refrigerate until firm. For the curd cream, soak the gelatin … Read more
Peel and finely chop the onion, cut the lettuce into bite-sized pieces and the radishes into sticks. Mix water, oil and vinegar of a bowl. Add sugar, onion, mustard and salt. Mix everything together well. Add lettuce and radishes and let sit for a while, stirring frequently. Arrange the salad and serve.
For the Thai green curry, cut the meat into bite-sized pieces and fry in a little oil, then set aside. Wash the vegetables, cut them into small pieces and also fry them in a little oil and set aside. Remove the outer leaves from the lemongrass and then cut into strips about 3 cm long. … Read more
Across Europe’s cuisines – Spain For the tortilla, peel and dice the potatoes and fry them in a frying pan with olive oil. Add the finely chopped shallot and garlic. Mix the eggs, season with oregano, pepper and salt and pour over the potatoes. Cook slowly. To turn, place a flat plate on top, quickly … Read more
Melt granulated sugar in pan, add margarine and oil and heat. Fry the chopped onion well. Briefly fry tomato paste, add spices and pour red wine and half of the soup. Mix the chopped meat with salt, pepper and marjoram and let it soak in for a while. Heat oil in a pan and quickly … Read more
Ingredients
For the ravioli filling, sauté a finely chopped shallot in the butter, add the coarsely grated pumpkin flesh and season with a tablespoon of honey and the tarragon vinegar. The remaining spices (bay leaf, peppercorns, caraway seeds, cloves and garlic cloves) in a small cotton cloth form, tie with spagat, to the pumpkin form, cook … Read more
Mix all ingredients and put to cool. The coffee can be best melted in a little bit of brandy. Andrea: Hello, thank you for the recipes. I made my own from it, makes about 4 bottles and went down great with my party guests – not really low calorie though !!!! 2.5 liters of whipped … Read more
Soak the wild rice in water for one night. Sauté the shallot in a saucepan with olive oil, add the celery, mushrooms and the drained long grain rice. Sauté briefly and add 300 ml of water. Season with salt and a sprig of thyme and cook the long-grain rice for about 45 minutes at 180 … Read more