Chicken Fillet Au Gratin on Zucchini Spaghetti, Tomatoes and Winter Salad
For the chicken fillet au gratin on zucchini spaghetti, cut the chicken fillet in half to form 2 fillets, season with salt, paprika and pepper. Sear on both sides in hot clarified butter. I n the hot pan, let stand briefly, remove and top each with a slice of Edam cheese. Grill in the oven … Read more