A cake recipe for all foodies: Mix eggs, buckwheat flour, flour and milk with a hand mixer, season with nutmeg, salt, pepper and coriander and swell. Peel the asparagus spears, put them in boiling water with salt, a pinch of sugar and a squeeze of juice of a lemon form and simmer on low heat … Read more
For the eggs wrapped in bacon on wild garlic mashed potatoes peel, wash and cut into cubes. Put the potato cubes in a pot, cover with cold water and cook until done. Drain the water, let the potatoes steam a little. Meanwhile, boil milk in a small saucepan with salt, pepper, nutmeg and butter. Carefully … Read more
01. brush the potatoes well under running water, put them in a saucepan, pour salted water and turn the potatoes into boiled, peeled potatoes. 02. then drain the potatoes, cool them briefly, peel them and still hot through the potato press. 03. Stir 25 g light butter or butter into the mashed potatoes and mix … Read more
For the curd fruit swirl, mix the curd with sugar, vanilla sugar and 2 eggs until creamy. Roll up the puff pastry and spread the curd mixture in the center of the pastry. Place the drained cocktail fruits on top of the curd mixture, brush the edge with egg and fold in on both sides. … Read more
For the asparagus from the oven, first remove the bottom third from the asparagus. Divide the asparagus between two aluminum foil packets and drizzle with oil and vinegar. Then sprinkle with salt, pepper and garlic powder to taste and close the packets tightly. Bake in a preheated oven at 180°C for about 15 minutes. Then … Read more
Apricot jam recipe for about 12 jars Preparation: wash the fruit (rinse under cold water), drain & slice. Marinate fruits: Place sliced fruits in a large pot and mix with the jelling sugar, citric acid, salt, and vanilla sugar & let sit for 2-3 hours. The fruit will begin to release juice and the pulp … Read more
For the vanilla snowballs, first cream the butter and powdered sugar until fluffy. Cut the vanilla beans lengthwise, scrape out the pulp and stir into the butter cream. Mix the flour and cornstarch together and add to the butter mixture. Mix everything together to form a smooth dough. Form the dough into a roll about … Read more
For the bell bell pepper tomato olive dip, wash bell peppers, cut in half, remove seeds and cut into strips. Stir-fry in oil until peppers are soft and roasted. Let the peppers cool and meanwhile chop the sun-dried tomatoes, olives and capers into coarse pieces. Also dice the peppers and put everything together in a … Read more
For the plum casserole with stevia, first butter a baking dish. Preheat the oven to 180 °C. Cut the plums in half and remove the seeds. Cut into quarters, if necessary, depending on the size. Pour into the prepared baking dish. Mix the remaining ingredients and empty into the baking dish. Bake the plum casserole … Read more
Champagne herb Put all ingredients in a saucepan and simmer on low heat for about 1 hour. Season to taste Season whitefish fillets with salt and pepper, remove skin from potatoes, grate and season with salt and pepper. Flour the inside of the whitefish fillets and pull them through the egg. Spread rösti evenly on … Read more