For the beetle bean salad with beef, wash the beetle beans, peel and chop the onion and garlic.
Chop the beef and put it in a bowl together with the beans, onion and garlic. Season with salt, pepper, sugar and add vinegar and plenty of kernel oil.
Be sure to let it sit for a few hours so that the beans and meat get nice and tasty.
Garnish the beetle bean salad with beef with tomatoes and parsley.
Preparation Tip:
Beetle bean salad with beef is suitable as a snack, cold appetizer, snack or even as a main course on hot days.