For the barbecue sauce with honey, first halve the chilies, remove the seeds and cut into small cubes. Heat 2 tablespoons of olive oil in a frying pan and sauté the garlic and chilies in it. Add the ground spices and fry very briefly. Then remove the pan from the heat and let it cool … Read more
First, cut the zucchini into cubes and the bacon into strips. Mix the eggs with the cream and half of the Parmesan, season with a little salt and pepper. Cook the pasta in boiling salted water until al dente, strain and save some of the cooking water. In a large frying pan, fry the bacon … Read more
To make the peppermint syrup, start by washing the peppermint and spinning it dry. Then mix with part of the sugar and crush with the help of a blender. Now heat the mint puree with the remaining sugar, the water and the juice of the lemon in a small saucepan and simmer (at least 5 … Read more
Try this delicious cake recipe: 300 g whipped cream 1 vanilla pod 4 eggs 100 g sugar Pour hot milk (1) over the shredded coconut in a baking bowl and let it swell. In the meantime, blanch the round grain rice in boiling salted water for 3 minutes and drain. Boil the well drained long … Read more
Rinse broccoli, clean. Chop coarsely. Place in boiling, salted water. Do 15 min. Take out. Drain well. Heat butter in a frying pan. Add broccoli. Sprinkle with salt and nutmeg. Mix eggs. Mix in parsley and cheese. Grind once with a pepper mill. Pour this mixture over the broccoli. Bake. (The underside should be golden … Read more
half an hour, easy Rinse the long-grain rice in a sieve under running water. Bring long grain rice to boil with double mass of cloves, water, cinnamon stick and cardamom pods. Allow to swell for about 20 min. Remove the spices at the end. Rinse the fish fillet, rub dry and cut into bite-sized pieces. … Read more
Chop the onion and chop the celery. Sauté together in butter until colorless. Sprinkle with flour and sauté briefly. Extinguish with soup. Cut a lid from a pear 3-4 cm below the stem and brush the cut surface with the juice of a lemon. Set aside for garnish. Quarter the rest of the pears unpeeled, … Read more
For the fruity cheese snack, peel kiwi and banana, cut into bite-sized cubes together with pineapple and cheese and sprinkle with cress. Grate and squeeze lemon. Mix yogurt, lemon zest, lemon juice, honey, salt and pepper and pour over fruit and cheese cubes.
Grind coconut and lightly roll in water for 5 min. In the meantime, heat sugar in milk, stirring continuously until sugar is dissolved. Melt cornflour starch in a little water and add to the milk. Drain the water from the cooked coconut and add to the milk as well. Stir everything together well, bring to … Read more
For the Dampfnockerln in wine chaudeau, prepare a fine yeast dough from flour, butter, sugar, egg yolks, yeast, a little milk and salt. Cut out small dumplings with a coffee spoon, roll them in melted butter and place them tightly in a buttered baking pan. Let rise a bit and bake at medium heat. For … Read more