Fried Chicken with Mustard Bacon Sauce and Noodles
For the Roasted Chicken with Mustard Bacon Sauce, trim the chicken breasts, season and place in the combi steamer. Cook until the chicken has a core temperature of at least 80 degrees. At the same time, cook the pasta until al dente and set aside. For the sauce, fry bacon, add mustard and pour water. … Read more