For the Chinese cabbage-apple vegetables, season finely chopped Chinese cabbage with salt and let stand for 30 minutes, lightly pressed. Peel apples as desired and cut into not too small pieces (or coarsely grate). Sauté in hot lard. Squeeze Chinese cabbage a little and add, deglaze with apple cider vinegar and steam slowly covered until … Read more
The most important thing about this extra effective love potion for unruly men is that it is necessarily made when the moon is waxing. Carefully mix the fruits and blend in the alcohol and fruit juices and orange blossom extract. Serve the Extra Effective Love Potion for Unruly Men chilled.
Ingredients
Cut the onions into fine rings, sauté lightly in butter, sprinkle with coarse pepper, extinguish with a few splashes of vinegar, fill with milk, let bubble. Add the clear soup and boil everything together to a creamy sauce. Fold in the grated horseradish, season with a little sugar and, if desired, round off with condensed … Read more
Ingredients
For the semolina porridge, bring the milk, whipping cream, sugar, vanilla pulp and semolina to the boil, stirring constantly, and simmer until the semolina is soft. Chop raisins and stir in with butter. Grate the chocolate and serve the semolina porridge sprinkled with the grated chocolate and cinnamon.
For the pumpkin coconut soup, finely chop the onions. Dice the pumpkin. Peel and dice the carrots. Sauté the onions in the oil. Sauté the pumpkin and the carrots. Add the vegetable broth and simmer for 20 minutes. Puree the vegetables with the coconut meat and coconut milk, stir in the hot milk. Seasoning. Do … Read more
Preheat the oven to 180 °C top/bottom heat. Halve the pumpkin, remove the seeds and cut into slices approx. 1 cm thick. Wash and dry leek and cut diagonally into slices about 2 cm thick. Halve onion and cut into strips. Wash and dry mini gnocchi and season inside and out with salt, pepper and … Read more
For the spinach mixture, sauté shallots and garlic in butter. Add spinach, steam, season, chill. Whisk sausage meat underneath. Season fillet, fry in clarified butter all around for 4#5 min, remove. Coat all around with mustard. Squeeze pork net well, spread out on a parchment paper. Spread one third of spinach mixture evenly on it … Read more
Put all the ingredients in a wide bowl and mix with the water to form a smooth dough. Take a shallow dish, the size of a soup plate, and grease it well with butter. Pour the dough into it and spread it. Bake at 160 degrees in a convection oven for about 60 minutes. Put … Read more