Bacon Green Beans

For the bacon green beans, clean, wash and cook in salted water for about 10-15 minutes until al dente. Strain and cut into 5-7 cm long pieces.

Now wrap the bacon – streaky and not yet cooked is best – around 10 green beans. Need between 5 and 10 minutes on the charcoal grill (depending on whether over or next to the embers).

Preparation Tip:

Bacon green beans are a delicious garnish for any dish.

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