Brain with Egg

For brains with egg, coarsely chop the brains. Fry the onion in butter, add the brains and stir-fry. Add the egg whites and fry.

Finally, mix in chopped parsley. Arrange on plates in portions and place a raw yolk in a depression in the center.

Preparation Tip:

If you do not like the raw yolk, you can fry the whole eggs. Brain with egg is best served with salad.

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