Bread Pudding

Cut white bread into cubes, soak with lukewarm milk, add 25 g liquid butter, eggs, 100 g cinnamon, sugar, vanilla sugar and peaches to the bread mixture. Line an ovenproof dish with the remaining butter and sugar. Pour in the bread mixture, bake in the oven at 150 degrees in a bain-marie for 45 minutes, serve lukewarm with whipped cream or vanilla sauce.

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