France Skewers

For the France skewers, prepare a salt stick dough, dye a small part of it blue and bake 8 small balls.

From left to right, put a blue ball on a skewer, then a ball of mozzarella and then a tomato.

Bake normal salt sticks with the remaining dough.

Preparation Tip:

The France skewers can also be made with strawberries and lichies, for example, and blue grapes.

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