Fried Bacon with Fried Egg

For the fried bacon with fried egg, sauté onion in hot oil. Add bacon and fry until crispy. In a second pan, slowly fry the eggs to make fried eggs.

Arrange the fried bacon with fried egg and season with salt and pepper.

Preparation Tip:

Toasted white bread or fresh farmhouse bread goes well with fried bacon with fried egg, as well as 1-2 pickled gherkins.

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