Homemade Peanut Butter


Rating: 3.375 / 5.00 (8 Votes)


Total time: 1 hour

Servings: 90.0 (servings)

Ingredients:





Instructions:

For the homemade peanut puree, place the peanuts in a powerful stand mixer and mix several times for about 40 seconds. Always allow to cool for about 1 hour between blending. So repeat the passes until you have a creamy puree.

Fill the homemade peanut puree into a clean jar and store in the refrigerator.

Preparation Tip:

The homemade peanut puree can be kept refrigerated for at least one month.

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