M&Ms Cookies in Glass Baking Mix

For the baking mixture, mix the flour with the baking powder and the pinch of salt. Shred the M&Ms a little in the blitz chopper.

Then pour the ingredients in order into a nice jar. This includes a note that says, “Put the contents of the jar into a bowl and mix with one egg and 150 g of softened butter to make a dough.

Form about 20 – 25 balls from it, place them on a baking sheet with plenty of space between them and flatten them a bit. Bake at 180 °C (top/bottom heat) for about 7 minutes.

The cookies can still remain soft in the middle. The quantity for the baking mixture is exactly suitable for a large jam jar of 750 ml, you just put in as much M&Ms as you have room for, it doesn’t matter so much.

Preparation Tip:

This baking mix the children make for their schoolmates as Christmas gifts, they always have a lot of success with it, and it is very easy.

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