Mithi Lassi (Yogurt Drink)

For the lassi, whip the yogurt, water and sugar with a blender or a milk frother until the surface becomes frothy. Serve the lassi with ice cubes or crushed ice.

Preparation Tip:

You can vary this basic recipe for lassi to your liking. For example, add a dash of mango juice or mango pulp and you have a mango lassi.

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