For the Santa Claus muffins, whip honey with yogurt, salt and eggs. Mix flour with baking powder chocolate drops and cocoa powder.
Then stir together the liquid and dry ingredients. Grease a muffin pan or line with paper sleeves.
Fill 2/3 of the batter into the muffin cups and bake the Santa Claus muffins for 30 minutes at 180°C top/bottom heat in the oven.
Preparation Tip:
These Santa Claus muffins should not be missing in any Santa Claus bag! They are especially suitable as a gift for figure-conscious people, if you take 2-3 tablespoons of liquid sweetener or stevia instead of honey.
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