Spinach Ricotta Dumplings And

Nutmeg, freshly grated Fresh chervil leaves, aettchen, – a one ine handful.

For the dumplings cut toast into cubes. Heat milk and pour over it. Clean the spinach leaves, rinse and chop. Dice onion and garlic. Sauté in a tbsp. of butter. Add spinach and toss together. Drain well. Knead into bread with ricotta and egg. Season with salt and grated nutmeg. Rest for 15 min. Cut spring onions in half lengthwise, rinse and cut into 5cm long pieces. Clean the mushrooms and cut them into quarters. Form 12 dumplings from the dough. Cook in boiling water for about 10 minutes. Roast spring onions and mushrooms in a tbsp. of butter for a few minutes. Serve with the dumplings. Toss crème fraîche in frying pan, season lightly with salt. Cut chives into rolls and fold in. Sprinkle with chervil leaves.

Per unit

approx. 40 min

Our tip: Always use fresh chives if possible!

Related Recipes:

Turkey Roll Stuffed with Tomato Rice on Spinach LeavesFor turkey roll stuffed with tomato rice on spinach leaves, first steam the rice with the water, tomato... Chicory Boat with Mushroom MoussePreheat oven to 220 degrees. Rinse chicory leaves and drain well. Clean mushrooms. Blanch tomatoes briefly... Salmon Trout Fillet with Chervil SabayonPreheat the oven to 180 °C. For the chervil sabayon, cut the potato into slices. Heat the butter and sauté... Germ DumplingsDissolve the yeast in the lukewarm milk, add 4 tablespoons of flour, granulated sugar and a pinch of salt... Baked DumplingsFor the baked dumplings, boil milk with butter and pour in the flour. Boil for two minutes while stirring and... Smoked Duck Breast with Roasted Mango and Water SpinachFor the smoked duck breast, remove the silver skin and fat from the duck breasts (parry), lightly score the... Fried Salmon Fillet on Leaf SpinachFor the fried salmon fillet on leaf spinach, sprinkle the salmon fillet with lemon juice, salt and pepper... Millet Dumplings with Tomato SaucePreparation time: about 1 hour 15 min. 1. boil the millet with the water and the vegetable soup once and cook... Grammel Dumplings Au GratinPress cooked, peeled potatoes through a press and quickly mix with the remaining ingredients to form a dough... Pot DumplingsFor the pot dumplings, drain the curd, mix briefly with egg, sour cream, sugar, flour and salt. Cover the...