Strawberry Coconut Tiramisu

For the strawberry coconut tiramisu, wash, clean and quarter the strawberries. Mix the coconut milk with the coconut liqueur.

Break half of the sponge cake into suitable pieces, soak in the mixture and divide among 8 glasses. Beat the yolks, egg and sugar until very foamy.

Then stir in the mascarpone and coconut liqueur, and finally fold in the cocosette. Spread the strawberries on the biscuits and a spoonful of cream on each.

Tap the glasses a little if necessary. Then repeat once more and finish with cream on top. Cover the jars with a lid or plastic wrap and refrigerate for a few hours, preferably overnight.

Before serving, garnish with a whole strawberry, a halved Raffaelo ball, some toasted coconut and mint.

Preparation Tip:

If you don't have a portion jar, or if you don't like it, you can also layer the strawberry-coconut tiramisu in the classic way in a shallow dish and then portion it. You can also take smaller jars, then half the amount is enough for 8 servings.

Related Recipes:

Strawberry Coconut TiramisuMix mascarpone with Greek yogurt, coconut-almond cream, vanilla sugar and 20 g powdered sugar. Whip the cream... Strawberry Coconut CakeFor the strawberry coconut cake, first prepare the dough. For the dough, beat the yolks, sugar, oil and water... Strawberry Mascarpone Cream with BiscottiFor the strawberry mascarpone cream with biscuits, first wash the strawberries, dry them well and remove the... Somlau DumplingFirst, soak the raisins in apricot brandy and allow to infuse. For the sponge dough, beat the eggs, sugar and... Strawberry and Cherry TiramisuFor strawberry and cherry tiramisu, remove the stones from the cherries, quarter 250 g cherries and chop 250 g... Strawberry Yogurt TartletFor the strawberry yogurt tartlets, beat yolks with 20 g granulated sugar, vanilla sugar, salt and lemon zest... Strawberry Coconut Daiquiri PuddingFor the Strawberry Coconut Daiquiri Pudding, bring milk to a boil. Stir pudding powder with a little milk and... Strawberry Coconut CakeThis quick and easy strawberry coconut cake doesn’t need any oil and is still super fluffy and tasty... Strawberry Coconut CreamFor the strawberry coconut cream, sort, wash and pluck the strawberries. Cut half of them into small pieces... Mistelbach Witch CakeFor the spiced milk, boil milk with star anise, cinnamon stick, cloves, cardamom (crushed in a mortar)...