Yogurt Cream with Fresh Figs

For the yogurt cream with fresh figs, mix yogurt with sugar, vanilla sugar, cinnamon and lemon juice and pour into bowls.

Wash and chop the figs, quarter 2 of them.

Add the fruit pieces to the yogurt and garnish with the quartered figs.

Serve the yogurt cream with fresh figs cold.

Preparation Tip:

The higher the fat content of the yogurt you use, the better the yogurt cream with fresh figs will be.

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